- Sunday, April 9, 2023
Easter Brunch
10:30am - 1:30pm
$45 per person
Three Course Prix Fixe Menu
Choose one from each section
Reservations available at 617-536-9500 or Reserve Online
- Antipasti
- Herbs and Lettuces yuzu-balsamic vinagrette, ricotta salata
- Tuna Cruda miso, thyme, foccacia chips
- Grilled Asapargus tonnato, herbs, caper
- Secondi
- French Toast salted caramel, mascarpone, hazelnut
- Soft Scrambled speck, parmigiano-reggiano, toast
- Baked Eggs polenta, sunchoke, salsa verde
- Lasagna al ragu veal, pork, fontina, basil
- Eggs Benedict lobster, chive, fingerling potato
- Pansotti leek, swiss chard, ricotta
- Dolci
- Trio of Scoops
- Tiramisu
*All items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shelffish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy